Ají Criollo Amarillo

The main ingredient in Walibi Hot Yellow Peruvian Pepper Sauce is the Aji Criollo pepper, known for its sharp heat and fruity flavor. Additional ingredients include vinegar, garlic, salt, and natural spices, all contributing to the perfect balance of heat, flavor, and acidity. The sauce does not contain any artificial preservatives, providing an all-natural and authentic experience. It’s crafted with care to bring you the true essence of Peruvian cuisine, where the Aji Criollo pepper reigns as one of the most revered varieties for its bold, aromatic flavor.

Other ingredients include water, lime juice, and natural sweeteners, which help to round out the acidity and heat of the peppers. The garlic and spices bring depth to the flavor profile, making it a complex yet accessible hot sauce that can be enjoyed by anyone who appreciates a good spicy kick. The combination of these ingredients results in a sauce that is bold but not overwhelming, making it a great addition to a wide range of dishes, from casual snacks to more elaborate meals.