1 5

Ajo en Pasta

Ajo en Pasta

(Peruvian)

$9.99
$9.99
Sale Sold out

Authentic Garlic Paste 425 g

Transform your everyday cooking with Peru Food Garlic Paste (Ajo en Pasta), a premium ready-to-use garlic seasoning that brings authentic Peruvian flavor to your kitchen. This convenient 15 oz (425 g) jar eliminates the hassle of peeling, chopping, and mincing fresh garlic while delivering bold, consistent flavor every time.

Description

Product Features:
Peru Food Garlic Paste is made from quality garlic cloves, expertly processed to preserve the robust, aromatic taste garlic lovers crave. Perfect for busy home cooks, this paste offers restaurant-quality results without the prep work. Simply scoop the desired amount directly from the jar and add it to your favorite dishes.

How to enjoy it

Versatile Cooking Applications:
Ideal for marinades, sauces, soups, stews, stir-fries, pasta dishes, roasted vegetables, and meat preparations. Use in Latin American recipes, Mediterranean cuisine, Asian dishes, and more. Perfect for garlic bread, pizza, dips, and dressings.

Storage: Keep refrigerated after opening for optimal freshness.

Elevate your culinary creations with the convenience and quality of Peru Food Garlic Paste - where authentic flavor meets effortless preparation.

Product highlight

Why Choose Peru Food Garlic Paste:

  • Ready-to-use convenience saves time in the kitchen
  • Consistent garlic flavor in every spoonful
  • No peeling, chopping, or mincing required
  • Long-lasting freshness in a resealable jar
  • Authentic Peruvian quality
  • 15 oz size perfect for regular cooking needs
View full details

Garlic Cream Sauce Recipe

If there’s one sauce I always come back to, it’s this garlic cream sauce. Anytime I’m craving something creamy, this is the recipe I reach for. It’s my weeknight go-to when I want something made completely from scratch but still fast and easy.

The best part? It only takes six simple ingredients, such as butter, garlic, Parmesan, cream, and a couple of pantry staples, and about 20 minutes on the stove. The flavor hits all the notes you’d expect: creamy, garlicky, and rich without being heavy.

VIEW MORE